cucumber water lchf low-carb

Enjoy the refreshing flavor of cucumber in water. It’s simple, but makes drinking water that much enjoyable. If your tap water has heavy flavors in it, this is an easy way to make it taste better. Make a pitcher of this water and store in the refrigerator for up to a week.



Good kitchen tools, like good ingredients, are important for success. You most likely already have everything you need on-hand.

  • Filtered Water – Good water makes for good cuke juice.
  • Glass Jug – Store the juice in the fridge for weeks in a glass growler or jug. Avoid plastic containers if possible, for taste and health concerns.


Prep time
Total time
Savor the refreshingly crisp flavor of cucumbers in fresh, cold water. Easy to make and affordable.
Recipe type: Beverage
Serves: 64 oz
  • Cucumber, ½, sliced in coins or lengthwise
  • Fresh Filtered Water
  • Ice
  • Liquid Stevia (optional)
  1. Slice the half of a cucumber in coins or lengthwise. It is easier to slice lengthwise if you have a mandolin.
  2. Combine cucumber and water in a pitcher. Add liquid stevia drops to your tasting. Stir and serve over ice.
  3. Keeps in the refrigerator for up to a week.

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